Sauce, Condiment Jody Chapman Sauce, Condiment Jody Chapman

Creamy Miso Tahini Sauce

What can I say about this sauce? This Creamy Miso Tahini Sauce is the sauce of all sauces. Full of flavor and creamy goodness, it is simple, quick and easy as it gets. Toss 7 ingredients into the blender or food process and puree till smooth. It stores in the fridge for up to seven days. It is perfect poured over quinoa, steamed Japanese sweet potatoes and avocado.

Read More
Side Anna Getty Side Anna Getty

Sweet Potato Biscuits

One of the hardest parts about eating gluten-free and mostly grain-free is the mouth feel and taste of gluten and grain free baked goods. It is often, never quite the same experience with the alternatives.

Read More